food poisoning

had a delicious chicked teriyaki sub with lettuce and white cheese yesterday for lunch. within 1 hour my stomach was bloating. 2 hrs later I was sweating like a motherfucker. 3 hrs later I feel it still sitting in there like a canonball and started feeling nauseous.

then I fucking vomiting every 10 or so minutes for 6 hours whilst shitting out the other end. I was completely delirious and couldn't even see straight. my wife says I was half-mad. I even shit my underwear.

shit myself watmm. for real.

should I call the Subway and tell Jared he owes me a couple of handjobs?

You first Mistake was buying from a fast food chain , in case you don't know . - "They" don't care about the quality of the product they serve .

its because you didnt make it a combo meal.

Not having a go .. but .. Do you have Indians ruining subway restaurants in Canada ?

Fuck, that sucks dude. That shit is dangerous.

I had some wicked food poisoning a few years back that put me in the hospital. I vomited/shat blood, turned grey and literally almost died.

It was idm as fuck.

I died once.

  On 3/10/2010 at 4:55 AM, Boxing Day said:

Not having a go .. but .. Do you have Indians ruining subway restaurants in Canada ?

ruining?

don't do it

  On 3/10/2010 at 5:32 AM, Food said:

don't do it

i eat undercooked chicken about twice a week cos im lazy and a and a bad cook, never done me any harm.

according to most things ive read about cooking chicken though you are probably risking food poisoning cooking at any temp under 500 F, for anything less than 90 minutes.

So that would make delicious BBQ drumsticks classify as food poison-y?

  On 3/10/2010 at 5:37 AM, messiaen said:

i eat undercooked chicken about twice a week cos im lazy and a and a bad cook, never done me any harm.

out of all meats,I find chicken is probably the easiest to cook properly.

  On 3/10/2010 at 5:50 AM, Lube Saibot said:

So that would make delicious BBQ drumsticks classify as food poison-y?

the proper way to cook any and all chicken is to cover its entirety with the blue flame of a blowtorch and let that sit for a few days.

I let it sit. In my stomach. Yum.

  On 3/10/2010 at 5:56 AM, beatfanatic said:

  On 3/10/2010 at 5:37 AM, messiaen said:

i eat undercooked chicken about twice a week cos im lazy and a and a bad cook, never done me any harm.

 

out of all meats,I find chicken is probably the easiest to cook properly.

i already said im a bad cook. i buy chikcken kievs, etc, i cook them for the time on the pack, crack em out,eat them, and notice halfway through they are quite pink. at that point im like fuckit, already eaten most, eat the rest. i do this at least once a week. i never get ill. still tastes good

i real life lolled about three times in this thread

also, immense importance.

when handling raw chicken be absolutely sure never to touch the chicken. if there is an instance where your skin comes into contact with raw chicken, be sure to immediately cauterize the compromised area of skin.

if you have seen the bodies and souls that I have, ravaged by under cooking chicken, then I would let you laugh.

excellent post, xxx.

also wanted to add that recently Subway is in a bunch of lawsuits on that very basis....neglectful management and freezing techs often forget that chicken, once cooked, must be eaten within 5-6 hours tops due to the incredibly quick breakdown of proteins into toxic and hence, deadly compounds.

i get ham and turkey at subway... should i not? can i go to jersey mike's? fuck i'm scared.

as far as i know, any non-chicken food products are completely safe to eat regardless of condition.

  On 3/10/2010 at 6:59 AM, Smettingham Rutherford IV said:

completely safe to eat regardless of condition.

this could be misconstrued

this is about what happened to me. i'm so afraid of getting chicken anywhere now