Severe Mustard Cravings

has anyone else experienced this delectable phenomenon ?

mustard?

  On 4/27/2011 at 8:40 PM, sup said:

mustard?

mustard,

it really cuts the mustard

sometimes.

i don't normally like mustard with anything. but these crisps are brilliant.

mustard is really good on a lot of things, but an aquired taste.

mustard is the flavor that makes me want to dream big

When I was four I shoplifted a jar of mustard. No idea why. I never eat mustard.

I never used to enjoy mustard but nowadays I fuck it.

I looked at this title and just knew that it was gonna be a Hat thread. A quick scan across the page confirmed my instincts.

I cant remember where youre from so, are you talking about american mustard or british mustard.

American mustard is pretty much sugar I think.

mustard is fucking amazing. i rarely have a sandwich without it.

  On 4/27/2011 at 10:17 PM, chassis said:

I cant remember where youre from so, are you talking about american mustard or british mustard.

 

American mustard is pretty much sugar I think.

wat?

to me, there's grey poupon and french's. i like both.

try adding grey poupon to a grilled cheese sandwich (before cooking, not after). you won't regret it

  On 4/27/2011 at 10:17 PM, chassis said:

I cant remember where youre from so, are you talking about american mustard or british mustard.

 

American mustard is pretty much sugar I think.

Err. The ingredients are usually vinegar and mustard seed...

bavarian mustard is sweet. Other than that I haven´t seen any other sweet mustard.

But this

is in no way similar to this

Amazing, quick and easy mustard roasted fish recipe (does NOT taste like mustard on fish):

http://www.foodnetwork.com/recipes/ina-garten/mustard-roasted-fish-recipe/index.html

i prefer horseradish.

This shit will burn your face off. I enjoy it in ham sandwiches.

going to the shops to get some mustard

i should note you can get thousands of different kinds of fancy mustards here in america. they're in cute little jars and largely purchased by starved middle-aged housewives. whatever you have in england, no matter how fancy, i'm sure you can get it here.

Spicy brown, deli style, horseradish. I bath in it compulsively and without shame.

  On 4/27/2011 at 11:33 PM, chaosmachine said:

i prefer horseradish.

horseradish mustard ftw. seriously, i put it on tons of things, and 5 days a week at least I need something with it. Celery + horseradish mustard running through the middle is delicious

my favorite regular mustard is this:

my favorite sweet mustard is this:

this is pretty good too

I love mustard

  On 4/27/2011 at 10:38 PM, chassis said:

But this

 

is in no way similar to this

There's plenty of good, non-primary color mustard in the States, in whatever variety you'd like. That said, French's yellow stuff, which nobody I've ever met actually prefers, lists the following ingredients: Distilled Vinegar, Water, No.1 Grade Mustard Seed, Salt, Turmeric, Paprika, Spice, Natural Flavors and Garlic Powder. None of that seems particularly egregious.

Inglehoffer and Beaver are some good 'stards that you can find in any boring suburban supermarket.

I totally just wrote 'stards.

Anyway, this is great on deli sandwiches: