Severe Mustard Cravings

'stards 'n' steak,

the baph story

i will try that brand though

Is it fair to say that "seeded" mustard is an American thing or am I way off the mark?

HOLY FUCK IM GOING TO GO COOK A COUPLE LATE NIGHT HOT DOGS AND SLATHER THEM IN MUSTARD BRB....

  On 4/28/2011 at 7:55 AM, verticalhold said:

Is it fair to say that "seeded" mustard is an American thing or am I way off the mark?

I don't think so. I like some wholegrain honey mustard on occassion.

  On 4/28/2011 at 8:51 AM, rumbo said:

  On 4/28/2011 at 7:55 AM, verticalhold said:

Is it fair to say that "seeded" mustard is an American thing or am I way off the mark?

 

I don't think so. I like some wholegrain honey mustard on occassion.

i put mustard on some french fries just now. l8rz ketchup

uhmmmm (lol I even cannot attach files proberly )

Best topic I have read on watmm for some while

I have just eaten a breakfast of 2 slices of toast with blueberry conserve and 2 bowls of cereal and was feeling rather full up. However upon reading this fine thread I am now fucking starving again and licking my lips like a big fat cat all alone in a fishmongers.

Like a gift from the Gods, I have a leftover joint of gammon in the fridge. Mmmmmmm, gammon and English mustard sandwiches.......

making a ham sandwich without mustard?

guess what son?

yo doin it wrong!

mustard

now let's share our vinaigrette recipes:

-3 soup-spoonful of basil-flavored oil

-2 small soup-spoonful of balsamic vinegar

-a little less than half a soup-spoonful of (french) mustard

-salt

-paper lol ! pepper.

-a good stir.

when i was about 3, as a last resort to try and stop me swearing, my mum smeared mustard thick on my tongue and locked me in my room without a drink. it fucking worked too!

as a result i couldn't eat mustard until well into my 20's. i started liking a little in sauces or mixed with mayo on a steak sandwich... now i smear it thick on my tongue for pleasure.

but for me... horseradish with roast beef or steak, mustard with ham or chicken.

I had some Colman's on my Lincolnshire sausage sandwich this afternoon. Normally I wouldn't want to mix anything too strong with the delicate flavours of the Lincolnshire, but I had a mustard craving.

  On 4/28/2011 at 12:51 PM, Babar said:

mustard

 

now let's share our vinaigrette recipes:

 

-3 soup-spoonful of basil-flavored oil

-2 small soup-spoonful of balsamic vinegar

-a little less than half a soup-spoonful of (french) mustard

-salt

-paper lol ! pepper.

-a good stir.

no onions and garlic? Also lots of fresh parsley.

  On 4/27/2011 at 11:33 PM, chaosmachine said:

i prefer horseradish.

Agreed. Take any prepared horseradish (just the shaved root, not the stuff mixed with some creme or anything), mix with sour cream in a 1 tbsp/4tbsp ratio and you've got an awesome tasting 'radish that goes great on steak, lamb, roast - almost anything.

big fan of this bad boy

  On 4/28/2011 at 7:05 PM, kaini said:

big fan of this bad boy

damn that looks delicious

  On 4/27/2011 at 9:14 PM, oscillik said:

i don't normally like mustard with anything. but these crisps are brilliant.

 

oscillik redeems thread!

That fucking mustard with the fucking little fucking mustard seeds in it is quite good. I've been living on it for 2 weeks now. :sup:

i was actually ridiculed in the park today for bringing a jar of english mustard to the park to go with our bbq burgers.

  On 4/28/2011 at 7:18 AM, baph said:

Inglehoffer and Beaver are some good 'stards that you can find in any boring suburban supermarket.

 

 

I totally just wrote 'stards.

 

Anyway, this is great on deli sandwiches:

The words "Beaver", "Russian", "Extra Hot", and "Mustard" so close together are putting some bizarre images in my head.

  On 4/28/2011 at 7:05 PM, kaini said:

big fan of this bad boy

o.m.f.g.

Candiru, it tastes like that imagery looks.

  On 4/28/2011 at 11:20 PM, messiaen said:

i was actually ridiculed in the park today for bringing a jar of english mustard to the park to go with our bbq burgers.

You need to educate your friends on the joy of getting properly mustarded.

  On 4/29/2011 at 1:12 AM, baph said:

Candiru, it tastes like that imagery looks.

 

 

  On 4/28/2011 at 11:20 PM, messiaen said:

i was actually ridiculed in the park today for bringing a jar of english mustard to the park to go with our bbq burgers.

 

You need to educate your friends on the joy of getting properly bemustarded.

fix'd

  On 4/28/2011 at 11:25 PM, sneaksta303 said:

  On 4/28/2011 at 7:05 PM, kaini said:

big fan of this bad boy

o.m.f.g.

they do one with whiskey as well. shit is fuckin hardcore.

  On 4/28/2011 at 11:22 PM, Candiru said:

  On 4/28/2011 at 7:18 AM, baph said:

Inglehoffer and Beaver are some good 'stards that you can find in any boring suburban supermarket.

 

 

I totally just wrote 'stards.

 

Anyway, this is great on deli sandwiches:

 

The words "Beaver", "Russian", "Extra Hot", and "Mustard" so close together are putting some bizarre images in my head.

sweet

I often eat tortillas with a little mustard in it.