keltoi Posted March 10, 2009 Report Share Posted March 10, 2009 idrn said: bacon is just a simple salty meat that is delicious as an ingredient. i can't stand eating fat so it is cooked til it's crispy as fuck (ie. all the fat is crunchy) and then i pat it down with paper. people need to chill the fuck out about bacon. OMG BACON!! Thanks Haha Confused Sad Facepalm Burger Farnsworth Big Brain Like × Quote Hide keltoi's signature Hide all signatures Reveal hidden contents Link to comment https://forum.watmm.com/topic/43449-making-bacon-properly/page/3/#findComment-974988 Share on other sites More sharing options...
Guest idrn Posted March 10, 2009 Report Share Posted March 10, 2009 before someone calls me a fag, i think i should clarify that i can't stand eating animal fat when solid or not mixed into a more elaborate recipe. i cover the shit out of everything in olive oil. Quote Link to comment https://forum.watmm.com/topic/43449-making-bacon-properly/page/3/#findComment-975008 Share on other sites More sharing options...
brian trageskin Posted March 10, 2009 Report Share Posted March 10, 2009 bacon is an art Thanks Haha Confused Sad Facepalm Burger Farnsworth Big Brain Like × Quote Link to comment https://forum.watmm.com/topic/43449-making-bacon-properly/page/3/#findComment-975033 Share on other sites More sharing options...
Guest hahathhat Posted March 10, 2009 Report Share Posted March 10, 2009 bacon is life Quote Link to comment https://forum.watmm.com/topic/43449-making-bacon-properly/page/3/#findComment-975199 Share on other sites More sharing options...
Guest Pennywise Posted March 10, 2009 Report Share Posted March 10, 2009 and here i was thinking that you couldnt fuck up bacon Quote Link to comment https://forum.watmm.com/topic/43449-making-bacon-properly/page/3/#findComment-975255 Share on other sites More sharing options...
Joyrex Posted March 10, 2009 Report Share Posted March 10, 2009 Pennywise said: and here i was thinking that you couldnt fuck up bacon Bacon can very easily be fucked up. Thanks Haha Confused Sad Facepalm Burger Farnsworth Big Brain Like × Quote Hide all signatures Follow WATMM on Twitter: @WATMMOfficial Link to comment https://forum.watmm.com/topic/43449-making-bacon-properly/page/3/#findComment-975282 Share on other sites More sharing options...
Guest abusivegeorge Posted March 10, 2009 Report Share Posted March 10, 2009 (edited) Bacon can't be fucked up as long as you keep an eye on it, and asking how to cook bacon properly is absurd because everyone likes it different. Edited March 10, 2009 by abusivegeorge Quote Link to comment https://forum.watmm.com/topic/43449-making-bacon-properly/page/3/#findComment-975287 Share on other sites More sharing options...
Guest Mr Salads Posted March 10, 2009 Report Share Posted March 10, 2009 Id rather overcook it than undercook it. Quote Link to comment https://forum.watmm.com/topic/43449-making-bacon-properly/page/3/#findComment-975289 Share on other sites More sharing options...
Guest 277: 930-933 Posted March 10, 2009 Report Share Posted March 10, 2009 I don't see how it is possible to overcook bacon. Bacon should be crispy, crispy bacon = ready bacon. Crispiness - burnt buffer is huge like this: |____________________________________________________| Quote Link to comment https://forum.watmm.com/topic/43449-making-bacon-properly/page/3/#findComment-975300 Share on other sites More sharing options...
Guest boo Posted March 10, 2009 Report Share Posted March 10, 2009 what about when it shatters when you cut in to it? actually that can be enjoyable sometimes but i know someone who always cooks it like that. they also cook sausages with 3mm layer of char. Quote Link to comment https://forum.watmm.com/topic/43449-making-bacon-properly/page/3/#findComment-975319 Share on other sites More sharing options...
Joyrex Posted March 10, 2009 Report Share Posted March 10, 2009 tauboo said: what about when it shatters when you cut in to it? actually that can be enjoyable sometimes but i know someone who always cooks it like that. they also cook sausages with 3mm layer of char. To me, that is overcooked bacon. I like the dark red chewy bits of bacon - I could just eat a jarful of those all day... Thanks Haha Confused Sad Facepalm Burger Farnsworth Big Brain Like × Quote Hide all signatures Follow WATMM on Twitter: @WATMMOfficial Link to comment https://forum.watmm.com/topic/43449-making-bacon-properly/page/3/#findComment-975321 Share on other sites More sharing options...
Guest boo Posted March 10, 2009 Report Share Posted March 10, 2009 Joyrex said: tauboo said: what about when it shatters when you cut in to it? actually that can be enjoyable sometimes but i know someone who always cooks it like that. they also cook sausages with 3mm layer of char. To me, that is overcooked bacon. I like the dark red chewy bits of bacon - I could just eat a jarful of those all day... yes of course that's overcooked bacon Quote Link to comment https://forum.watmm.com/topic/43449-making-bacon-properly/page/3/#findComment-975325 Share on other sites More sharing options...
BCM Posted March 10, 2009 Report Share Posted March 10, 2009 it's bacon mate - just like, put it in a frying pan until it's cooked innit. Thanks Haha Confused Sad Facepalm Burger Farnsworth Big Brain Like × Quote Hide BCM's signature Hide all signatures Bandcamp | Spotify | SoundCloud | Amazon | Apple Music | YouTube | YouTube Music | Deezer | Google Play Music Link to comment https://forum.watmm.com/topic/43449-making-bacon-properly/page/3/#findComment-975413 Share on other sites More sharing options...
Guest ezkerraldean Posted March 11, 2009 Report Share Posted March 11, 2009 i've never managed to make bacon so it's actually genuinely nice to eat, even when sober. there's an art to it. Quote Link to comment https://forum.watmm.com/topic/43449-making-bacon-properly/page/3/#findComment-975513 Share on other sites More sharing options...
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