What are you consuming right now?

a bunch of these

Some kind of lentil and okra thing and a piece of chicken that was marinated in marmite and barbecued.

Lunch - soon

It'll consist of some kind of omelette and bread

yogurt

ibuprofen. silly body

Double gin and tonic.

Chin chin!

I'm having pizzzzaaa soon.

Scrambled eggs and bacon, to be followed by coffee and a smoke. Life of bloody Reilly

Gum!

  On 7/18/2013 at 8:24 PM, MadameChaos said:

Double gin and tonic.

 

Chin chin!

I read that as double chin and tonic.

Gin gin!

  On 7/18/2013 at 9:02 PM, hello spiral said:

  On 7/18/2013 at 8:24 PM, MadameChaos said:

Double gin and tonic.

 

Chin chin!

I read that as double chin and tonic.

 

Gin gin!

Aha! That works too, lol! :D

Coke Zero - probably won't sleep at all tonight now. As if this heat isn't bad enough.

potato croquettes and Sriracha.

Alpenmilchschokolade mit Haselnussen.

Fosters and Salt & Vinegar chipsticks

bacon + eggs + orange juice

  On 7/18/2013 at 10:42 PM, 2WV said:

Fosters and Salt & Vinegar chipsticks

Chipsticks!!! Gangsta!!!

I'm just on my last beer - Black sheep.

P.S

  On 7/19/2013 at 11:27 PM, spratters said:

P.S

 

  Reveal hidden contents

Drop the Fosters, it's foul and it doesn't do any of us any good

 

 

+1

  On 7/18/2013 at 10:20 PM, hello spiral said:

potato croquettes and Sriracha.

dude, you eat like a badass. well done, sir. been noticing your food activity and i gotta say im a little jealous of all the lush looking eats you cook up lol

.. from that squid to the burger to this now. i nominate you for a watmm eating award (:

cherries, yum

i should have taken a picture of it all.

i cut some grape tomatoes in half, tossed them and some freshly chopped garlic in olive oil, then roasted the lot for about 12 minutes. when they were good and roasted, i put them on fettuccine with some rough-chopped fresh basil and grated romano cheese.

while the tomatoes were roasting, i grilled a t-bone that had been marinating all day in a mixture of cabernet, balsamic vinegar, fresh oregano, mustard powder, s&p, garlic & olive oil.

+garlic bread

i may never eat again.

acid

Cold slice of margeritta pizza from dinner.

an entire box of organic slightly over ripe strawberries, and a half a can of lightly sea salted whole cashews, all washed down with a liter of San Pellegrino. I had a craving for this combo and it worked.

  On 7/20/2013 at 12:54 AM, Lane Visitor said:

 

  On 7/18/2013 at 10:20 PM, hello spiral said:

potato croquettes and Sriracha.

 

dude, you eat like a badass. well done, sir. been noticing your food activity and i gotta say im a little jealous of all the lush looking eats you cook up lol

.. from that squid to the burger to this now. i nominate you for a watmm eating award (:

 

Ha! Cheers!

I do like to indulge.