stupid first world achievements and successes

FWS: I'm taking some vacation time and for the first time in 2 years, I'm not working while traveling.

  On 7/17/2017 at 4:15 PM, Squee said:

I don't have any colleagues :(

You have watmm.

  On 7/17/2017 at 4:36 PM, Braintree said:

 

  On 7/17/2017 at 4:15 PM, Squee said:

I don't have any colleagues :(

 

You have watmm.

lol you're right. I actually a lot more time on WATMM ever since I started freelancing.

Yay! Praise the Lord

have you ever flapped your balls under your robe whilst watmming

who hasn't? =/

I successfully cloned my old optical harddrive to a new ssd and installed it in my laptop. Holy fucking shit! This shit is blazing fast!

there's a heat wave here in Western Washington right now (only supposed to get worse for the rest of the week) and I have no source of heating or cooling my rental... UNTIL NOW! after months of kicking my landlord in the pants he scheduled a ductless heat pump to be installed, and this morning the crew stopped by and did it. It was fucking unbearable in here at 10am, and i am now in paradise. ahhhhhhhhhhhhhhhhhhhhh yesssssssss   

  On 8/2/2017 at 8:57 PM, luke viia said:

there's a heat wave here in Western Washington right now (only supposed to get worse for the rest of the week) and I have no source of heating or cooling my rental... UNTIL NOW! after months of kicking my landlord in the pants he scheduled a ductless heat pump to be installed, and this morning the crew stopped by and did it. It was fucking unbearable in here at 10am, and i am now in paradise. ahhhhhhhhhhhhhhhhhhhhh yesssssssss   

sw4g

Planet Mu sales was pretty sweet.

  On 8/3/2017 at 8:55 PM, Echolalia said:

Planet Mu sales was pretty sweet.

Best dispatch email I've had in a while

Just made my first ever homemade chebureki (Russian fried dumplings)

And I didn't burn the condo down.

Intriguing, care to share wth it is? haha

It's basically ground meat (I used chicken) mixed with minced onion, garlic, dill, and parsley on a flat dough circle, then folded in half, pinched and sealed around the edge, and fried in shallow vegetable oil for about 3 to 4 minutes on each side.

  On 8/16/2017 at 5:32 AM, ambermonk said:

It's basically ground meat (I used chicken) mixed with minced onion, garlic, dill, and parsley on a flat dough circle, then folded in half, pinched and sealed around the edge, and fried in shallow vegetable oil for about 3 to 4 minutes on each side.

We call those meat pies around here. Delicious little things, never had one with chicken instead of beef though.

those look good.

  On 8/16/2017 at 5:32 AM, ambermonk said:

It's basically ground meat (I used chicken) mixed with minced onion, garlic, dill, and parsley on a flat dough circle, then folded in half, pinched and sealed around the edge, and fried in shallow vegetable oil for about 3 to 4 minutes on each side.

is the dough mostly egg based (like a pierogi) or flour based (like a dumpling)?

=/

I feel like it would taste better being more egg based.

  On 8/16/2017 at 6:07 AM, Bulk VanderHooj said:

 

  On 8/16/2017 at 5:32 AM, ambermonk said:

It's basically ground meat (I used chicken) mixed with minced onion, garlic, dill, and parsley on a flat dough circle, then folded in half, pinched and sealed around the edge, and fried in shallow vegetable oil for about 3 to 4 minutes on each side.

 

is the dough mostly egg based (like a pierogi) or flour based (like a dumpling)?

=/

 

I feel like it would taste better being more egg based.

 

Both. Well, I just used one egg for about 3 cups of flour. And the recipe called for a small amount of sugar and about a teaspoon of vodka for the dough as well.

I added buttermilk too, but it came out kinda chewy. Will forego the buttermilk next time for the dough.

Mmm that looks good. I might try this with beef.

  On 8/16/2017 at 5:01 PM, sweepstakes said:

Mmm that looks good. I might try this with beef.

Beef is actually the most recommended as far as ground meat goes.

The hardest part of the recipe is making the dough and chopping the onions and other veggies as small as possible for the filling. A rolling pin is helpful, but you can still use a tall glass bottle if you don't have one.

not my achievement but my moms. i was talking to an employee of mine about cannabis oils and CBD. she uses it for her arthritis. my mom also has arthritis  and she also gets extremely bad migraines and the pills she takes for that are 30 bucks a pop. so i talked to her about cbd and other ways she can help herself. 

she actually went to the pot shop that i told her about, signed up and bought a bunch of pills and shit. she's not a big marijuana advocate but thought it worth trying. 

Give her a dab rig for Christmas. 

I already ate three donuts today and I'm pretty sure that the goal of having at least five will be met.

What kind of donuts though?

Sugared supermarket donuts

Just made two tracks for a small film that I think turned out pretty cool. If all goes well the film will be played in front of a pretty fucking large crowd (50,000 people) later this year.